Keto Double Chocolate Loaf Cake Unterdorfstrasse, 6055 Alpnach, Switzerland +200 Km
Keto Double Chocolate Loaf Cake Unterdorfstrasse, 6055 Alpnach, Switzerland +200 Km
Specifications: Blueberry, Carrots, Chocolate, Fruits, Gluten Free, Keto, Lemon, Low Carb, Strawberry, Sugar Free
The price includes 1 x Keto Double Chocolate Loaf Cake. Delivery by Swiss Post CHF10
Please allow a total of 3 working days for the order to arrive at your address.
KETO DOUBLE CHOCOLATE LOAF CAKE
The Keto Double Chocolate Loaf Cake is ultra indulgent, rich and completely satisfying. Soft and moist in the middle, with explosions of pure chocolate delight with every bite. For all chocolate lovers who need pampering every so often! With just 5.5g net carb per slice, it will fit perfectly in your keto meal plans. Enjoy it on its own or with a side of cream or keto ice cream.
NUTRITIONAL INFORMATION
The Keto Double Chocolate Loaf Cake is suitable for people leading a ketogenic and low-carb lifestyle, as well as those who are not able to consume refined sugars. It is also gluten-free.
No preservatives and colourings are used. Whenever possible, we use organic ingredients. Eggs are locally sourced and free-range.
The loaf weighs approximately 560g and measures 23cm by 10cm. There are 8 servings for each loaf. Each slice of about 70g contains 5.5g net carbs, 11.8g protein, 36.1g fat and 407kcal. Gluten free.
Ingredients:
Sour cream, eggs, almond flour, erythritol, 91% dark chocolate, butter, 100% pure cocoa powder, baking powder, pure vanilla extract, sea salt.
Allergens: Eggs, dairy, nuts
Enjoy in moderation.
SPECIAL INSTRUCTIONS
We use all natural ingredients and no preservatives in our cakes. They should be consumed as soon as possible. For optimal taste, warm it in the oven before consumption.
If storage is required, pre-slice the loaf into individual portions and insert them into freezer bags to be frozen. They will keep well in the freezer for up to 2 weeks.
To re-heat, place them directly into a pre-heated oven at 160 deg celsius for 8 to 10 minutes.
The price includes 1 x Keto Double Chocolate Loaf Cake. Delivery by Swiss Post CHF10
Please allow a total of 3 working days for the order to arrive at your address.
KETO DOUBLE CHOCOLATE LOAF CAKE
The Keto Double Chocolate Loaf Cake is ultra indulgent, rich and completely satisfying. Soft and moist in the middle, with explosions of pure chocolate delight with every bite. For all chocolate lovers who need pampering every so often! With just 5.5g net carb per slice, it will fit perfectly in your keto meal plans. Enjoy it on its own or with a side of cream or keto ice cream.
NUTRITIONAL INFORMATION
The Keto Double Chocolate Loaf Cake is suitable for people leading a ketogenic and low-carb lifestyle, as well as those who are not able to consume refined sugars. It is also gluten-free.
No preservatives and colourings are used. Whenever possible, we use organic ingredients. Eggs are locally sourced and free-range.
The loaf weighs approximately 560g and measures 23cm by 10cm. There are 8 servings for each loaf. Each slice of about 70g contains 5.5g net carbs, 11.8g protein, 36.1g fat and 407kcal. Gluten free.
Ingredients:
Sour cream, eggs, almond flour, erythritol, 91% dark chocolate, butter, 100% pure cocoa powder, baking powder, pure vanilla extract, sea salt.
Allergens: Eggs, dairy, nuts
Enjoy in moderation.
SPECIAL INSTRUCTIONS
We use all natural ingredients and no preservatives in our cakes. They should be consumed as soon as possible. For optimal taste, warm it in the oven before consumption.
If storage is required, pre-slice the loaf into individual portions and insert them into freezer bags to be frozen. They will keep well in the freezer for up to 2 weeks.
To re-heat, place them directly into a pre-heated oven at 160 deg celsius for 8 to 10 minutes.
